James R. Cook II
James R. Cook, II is a prominent East Tennessee family law and civil litigation attorney with extensive experience in complicated legal issues in state and federal court. Mr. Cook earned his undergraduate degree from Marshall University in Huntington, West Virginia and his Juris Doctorate degree from the Appalachian School of Law in Grundy, Virginia. While attending law school, Mr. Cook served as a Court Appointed Special Advocate representing the best interest of children in child custody cases; earned twenty-eight (28) hours of Negotiation, Mediation and Arbitration training; and completed 150+ hours of community service. Upon graduating law school, Mr. Cook moved to East Tennessee, where he currently resides with his wife, who is a fellow attorney, and daughter. Mr. Cook has been recognized by numerous legal organizations for his outstanding accomplishments in the areas divorce and child custody. Mr. Cook understands how stressful, intimidating and complicated lawsuits may be; therefore, it is his goal to make sure every client has aggressive, dependable and fair representation.